Experience authentic Indian flavours at Lee Tandoori, a welcoming restaurant located in the heart of Lee Green, London. Situated on Lee High Road, Lee Tandoori combines traditional Indian and Bangladeshi cuisine with warm hospitality in a relaxed and comfortable setting, perfect for families, locals, and visitors alike. Our menu celebrates the richness of South Asian cooking — from aromatic curries and sizzling tandoori grills to flavourful biryanis, freshly baked naan breads, and a wide range of vegetarian specialities. Every dish is carefully prepared using quality ingredients, authentic spices, and time-honoured recipes to deliver bold, satisfying flavours in every bite. Whether you’re enjoying a relaxed dine-in experience, collecting a takeaway, or ordering for a cosy night at home, Lee Tandoori offers friendly service, freshly prepared food, and a memorable dining experience. Visit us in South East London and discover the vibrant taste of traditional Indian cuisine served with care and hospital
Is a delicious North Indian dish made with tender chicken pieces, leafy greens, and warm spices. The core components are chicken, spinach or mixed greens, and a fragrant spice base
A samosa is a crisp, fried or baked pastry parcel shaped like a triangle, featuring distinct fillings of spiced vegetables or minced lamb
Is a popular South Asian dish featuring boneless chicken chunks, spiced yogurt marinade, and smoky char-grilled flavor
Is a popular curry made with roasted marinated chicken pieces in a creamy, spiced tomato sauce. It features two main parts: charred chicken tikka and a rich, fragrant masala gravy.
Is a popular, soft Indian flatbread made with flour, yeast or yogurt, and brushed generously with melted but
An onion bhaji is a crispy, deep-fried Indian snack or appetizer made with sliced onions, chickpea flour (gram flour), and spices
