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About Us

Welcome to Lee Tandoori, a culinary destination for those who appreciate the true art of Indian cooking. Located in the heart of South East London, we pride ourselves on being a neighborhood favorite where tradition meets excellence.

Our identity is built around our namesake—the Tandoor. Using traditional clay oven techniques, our chefs create succulent grills and fresh, pillowy naans that carry that unmistakable smoky aroma. But we don't stop there; our menu spans the diverse culinary landscape of India, offering everything from rich, comforting classics to contemporary dishes with a modern twist.

At Lee Tandoori, we use only the finest ingredients and hand-mixed spices to ensure every dish is a masterpiece. Whether you are a local regular or visiting us for the first time, our mission is to provide an warm, inviting atmosphere and a meal that leaves you planning your next visit.

Join Us for an Unforgettable Meal

Where tradition meets excellence in every bite

Our Story

Our journey began with a simple mission: to share the heart of Indian cuisine with our community. Inspired by family recipes passed down through generations, we opened our doors to create a space where people can enjoy traditional flavors in a modern, comfortable setting. What started as a dream has grown into a beloved destination for food lovers who appreciate authenticity, quality, and warm hospitality.Experience the bold, aromatic flavors of authentic Indian cuisine right here in South East London. From our signature charcoal-grilled tandoori to our chef’s special curries, we bring the heart of India to your neighborhood.

Testimonials

Customer Reviews

"Lee Tandoori has the best Indian food I've ever tasted! The tandoori chicken is a must-try!"

Customer Reviews

"A hidden gem in South East London! The atmosphere is warm and inviting, and the food is exquisite."

Customer Reviews

"I can't get enough of their naan bread! Perfectly cooked and pairs wonderfully with all dishes."

What Makes Us Special

  • Authentic Indian spices and traditional cooking methods
  • Wide variety of vegetarian and non-vegetarian dishes
  • Freshly prepared meals every day
  • Warm, family-friendly atmosphere
  • Takeaway and delivery options available
  • Butter Chicken – Rich, creamy tomato-based curry
  • Paneer Tikka – Grilled cottage cheese with spices
  • Biryani – Fragrant basmati rice with herbs and spices
  • Tandoori Chicken – Charcoal-grilled perfection
  • Garlic Naan – Freshly baked in a clay oven